Paper detail

Flavor Physics constrains on a $\mathbb{Z}_5$-3HDM

We present the general behavior of the scalar sector in a Three Higgs Doublet Model (3HDM) with a $\mathbb{Z}_5$ flavor symmetry. There are regions of the parameters space where it is possible to get a SM-like Higgs boson with the other Higgs bosons being heavier, thus decoupled from the SM, and without relevant contributions to any flavor observables. There are however other more interesting regions of parameter space with a light charged Higgs ($m_{H^\pm} \sim $ 150 GeV) that are consistent with experimental results and whose phenomenological consequences could be interesting. We present a numerical analysis of the main $B$-physics constraints and show that the model can correctly describe the current experimental data.

preprint2014arXivOpen access
0citations
0reviews
0saves
Nocode
Nodataset
0institutions

Next steps

Decide what to do with this paper

Use like or dislike for the fast social read. The more specific scholarly feedback stays available below when needed.

Log in to curate

Reading frame

Keep the important context close to the paper

Keep the important signals around this paper in one place: votes, save state, collection context, reviews and the metadata you need before deciding what to do next.

Institutions

Add specific reaction

Move through the context

Research map

Open full explorer

Move through nearby people, institutions, topics and adjacent work without leaving the paper page.

Building this graph slice

BZPEER is loading the nearby papers, people, topics and institutions for this page.

Structured reviews

0 review(s)

ContributeLeave structured feedbackUse the review template when you have a concrete strength, concern or method question.Open review form

No structured reviews yet. High-signal critique starts here.

Work discussion

0 comment(s)

DiscussAdd a high-signal commentKeep quick notes, caveats and replication pointers separate from formal reviews.Open comment form

No discussion yet. The first strong comment sets the tone.