The three flavour chiral phase transition with an improved quark and gluon action in lattice QCD

preprint1999arXivOpen access

Abstract

The finite-temperature chiral phase transition is investigated for three flavours of staggered quarks on a lattice of temporal extent N_t=4. In the simulation we use an improved fermion action which reduces rotational symmetry breaking of the quark propagator (p4-action), include fat-links to improve the flavour symmetry and use the tree level improved (1,2) gluon action. We study the nature of the phase transition for quark masses of ma=0.025, ma=0.05 and ma=0.1 on lattices with spatial sizes of 8^3 and 16^3.

Explore this paper’s authors, topics and related work.

Building this map preview

BZPEER is loading the nearby papers, people, topics and institutions for this page.

Reviews 0

Write a reviewWrite

No reviews yet.

Discussion 0

Add a commentWrite

No comments yet.